April 2015

Spring Salad with Honey

The days are rainy and a little chilled lately, but tromping around the muddy orchard and garden in worn green rain boots, weeding and admiring, it becomes a welcome rain dance. And life has given me a mess of baby lettuce and greens and I’m making salad. Upon discovering a selection of almost empty microgreen and lettuce seeds in my seed box, I decided to dump them all and see what came up. Happily, they’ve produced more than enough to keep me in salads until my larger leaf lettuces catch up and there is nothing, I mean nothing, like fresh lettuce for a salad. So in spite of these rainy cool days, there’s lettuce, green onions, and strawberries to enjoy, thinking of the warmer days around the corner and splashing through the puddles until then. SPRING SALAD WITH HONEY 4 cups mix of baby greens and lettuce of your choice 1 ½ cup strawberries, sliced ½ cup slivered almonds 4 green onions, sliced ½ cup dried cranberries ½ cup crumbled bleu cheese Honey Balsamic Vinaigrette (recipe below) Toss …

Baby Bok Choy Udon Bowl with Poached Egg

Published by crescentinthepines

April has arrived and per the adage she brings with her showers. A week’s worth at least according to the forecast and in taking full advantage this week is all about seeds that can be broadcast at our house. In areas tedious to mow and bordering to the woods, I have broadcast all my favorite wildflowers, a few dozen types from indian blanket and lupines to black eyed susan and coneflower, almost all native and all capable of reseeding themselves. Low maintenance is nice. But with still more old overgrowth to clear, the busiest gardening month arrived, and the house’s interior to finish, unfortunately the fencing projects and our chicken coop have to be put off, for now. Most days are gray and cloudy lately, but just enough humidity hangs and just enough warm sun comes through to spur on the baby bok choy. It probably doesn’t help having planted a bit too much to keep up with, but I adore fresh bok choy. The cool rain inspired soup cravings, so I opted to make a sort of play on some favorite Asian soups, mixing and …