On sets
There are those to whom the cutting scent of a freshly sliced onion is acrid and unpleasant, but to me it’s a sharply clean delicious smell, pungently sweet, a salvatory crier of summer when the first faint scent of wild onion being cut down by the mower drifts in through the open window and perhaps no one misses a few slices taken of the sweet Vidalia being cut for sandwiches. Yes, I am the kind who eats onion raw and unashamedly so. Thus it is that while I enjoy growing onions from seed, I find amending the garden with onion sets for an earlier crop of onions and a still earlier crop of green onions to be the best option. For those of you of like mind, or those who simply want to skip growing your onion from seed, here is a quick and simple guide to setting up an onion bed and planting sets or plants: Plants or sets? Completely your choice. Plants have the green tops and sets don’t so be sure you put …