All posts tagged: garlic

Spring Pasta with Roasted Garlic Sauce

The words “purple is royal” have been uttered more than once in the last few weeks and as the garden fleshes out in emerald and lavender, ultraviolet and splashes of pearl, I wonder if I wasn’t feeling a bit royal when planting. Or perhaps I have more of my mother’s blood than realized (purple is her all time favorite). Or maybe it was a surprise for E (purple is also her favorite). Maybe all of the above.       Either way, the irises are blooming along the fence line, honeysuckle has just begun to perfume the air, and somehow an accidental very purple theme for the first round of blooms has been managed all over the property. It will change as the other flowers come in, pinks, scarlets, and heavenly blues. But for these few weeks, spring has come in royal, all velvet purples and soft lilacs against a deep shimmering green backdrop while indoors the season has come when fresh flowers are always on display straight from the garden.  The vegetable garden is also flush with green as all the first …

Summer Lemon Balm Chicken

In the heat of summer, when the temperature climbs well past the point of comfort in a hot kitchen, the slow cooker that typically goes unused suddenly becomes a go to. And while this summer is unseasonably cool, my lemon balm has spread like mad, leaving plenty to spare for a simple summertime favorite. A play on the usual lemon balm and sage blends used on roast chicken, this relies solely on lemon balm and lemons for a delightfully citrusy lightness and the addition of garlic purely for a rich balance. None too heavily flavored, this chicken recipe is delicious on its own or ideal for pre-roasting chicken for future meals as the meat lends itself beautifully to other dishes. SUMMER LEMON BALM CHICKEN 1/4 cup lemon balm leaves, divided 1 teaspoon dried thyme 1 tsp white pepper 1/2 tsp garlic powder 2 tablespoons extra-virgin olive oil 1/4 cup softened butter Salt and pepper to taste 3 lemons, 1 sliced, 2 halved 2-3 heads of garlic, halved horizontally 1 3-4lb whole chicken Set aside 1/3 of …